No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Lead at Browns-Wilmslow , you will have passion for driving your Chefs and Kitchen Team to success. With a team to be proud of, you’ll serve food that keeps our guests wanting more.
Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Earned Wage Access – no more waiting for payday, you can access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN LEAD YOU’LL…
- Have confidence in managing a kitchen team.
- Train and inspire your team to deliver food to be proud of.
- Be driven to smash your targets with your team.
- Manage food ordering, food preparation and stock control.
- Maintain health and hygiene regulations.
- Work within a branded menu.
Haven't got a CV to hand? Don't worry you don't need a CV to apply
WANT TO KNOW MORE?
If you're still wondering what it's really like to work in any of our roles at Mitchells & Butlers, why not take a look at our blogs section?
We're regularly writing new articles and blogs showcasing our brilliant teams across all of our brands and roles so if you want to learn a little bit more before applying, head over to our Blogs section today.
JAMES’ RECIPE FOR COOKING UP A KITCHEN CAREER
We caught up with James Chilongo, now an Accredited Kitchen Manager who tells us about his career journey through the kitchen ranks at M&B.
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A perk that really pays...
At Browns, we pride ourselves on delivering exceptional guest service. Our guests are so impressed, that for every 8 hour shift, on average our Waiting and Kitchen teams earn an extra £25 each in tips! It just shows it really does pay to go the extra mile.