Our Stories
Teaser
Career DevelopmentContent Type
BlogPublish date
03/06/2026
Summary
Being an Assistant Manager in hospitality isn’t just about keeping shifts running smoothly; it’s about leading people, delighting guests, driving performance, and stepping up when it matters most
by
Helen Osborn
Teaser
Diversity and InclusionContent Type
BlogPublish date
02/03/2026
Summary
Ever wondered how a kitchen career can really take off? We caught up with James Chilongo, who started as a Chef back in 2007 and is now a Kitchen Investment Trainer at M&B. From working acro
by
Laura Kelly