Teaser
Our CultureContent Type
BlogPublish date
09/14/2026
Summary
Manchester has a reputation for doing things its own way. Big personalities, brilliant food, legendary nights out and a community spirit that’s hard to beat. It’s also a pretty great place to bui
by
Rebecca Houseago
Teaser
Career AdviceContent Type
BlogPublish date
09/14/2026
Summary
Think hospitality apprenticeships are just about learning on the job? Think again. Maybe you’ve heard you need loads of experience to get started. Or that apprenticeships are only for school leav
by
Laura Kelly
Teaser
Career DevelopmentContent Type
BlogPublish date
09/03/2026
Summary
When Caitlin started her photography degree, a career in hospitality wasn’t exactly part of the plan. She was simply looking for a part-time chef job that would fit around her studies. Nearly eig
by
Sophie Russell
Teaser
Career DevelopmentContent Type
BlogPublish date
08/20/2026
Summary
A lot of people join Harvester looking for a job. Many stay because they discover a career. If you enjoy working as part of a close-knit team, love the buzz of a busy kitchen and want to keep l
by
Rachel Hoggard
Teaser
Career AdviceContent Type
BlogPublish date
08/19/2026
Summary
Are you the person who keeps everyone smiling when plans change? Do you notice when somebody needs a hand? Maybe you get a real buzz from meeting new people or pulling together as part of a tea
by
Laura Kelly
Teaser
Career DevelopmentContent Type
BlogPublish date
08/19/2026
Summary
Your first hospitality job might begin as a way to earn some extra money, work around university or find something that fits alongside the rest of your life. With a few shifts under your belt,
by
Sue Bayley
Teaser
Career AdviceContent Type
BlogPublish date
08/19/2026
Summary
At Toby Carvery, we’re the Home of the Roast, where every day is a Sunday. Guests might come for the perfectly ruffled potatoes, giant Yorkies and all the trimmings, but it’s our people who help
by
Laura Kelly
Teaser
Our CultureContent Type
BlogPublish date
08/04/2026
Summary
What does a long-term hospitality career really look like? For Amanda Etherington, better known as Dula, it's meant 30 years of learning, leading and growing with M&B. Starting as a waitress in 1
by
Laura Kelly
Teaser
Our CultureContent Type
BlogPublish date
07/22/2026
Summary
Not sure whether a front of house or back of house role is right for you? Discover the differences, explore hospitality careers at M&B and find the role that matches your skills and personality.
by
Emily Seagrave