Becoming an Assistant Manager with Mitchells & Butlers
Joining Mitchells & Butlers is more than just a job. You’re joining a family, in a fun, friendly workplace where you also get the opportunity to find your career path in hospitality. That’s true for Ashley Dunnett who joined Mitchells & Butlers in 2016 as a Kitchen Manager and is now following his dream career path to become a General Manager.
We caught up with Ashley to find out more about his aspirations, his career journey so far and his advice to those looking to follow his steps.
What made you join Mitchells & Butlers?
"At my previous workplace, I felt like I had hit a wall in my career. I was looking for my next step and a bit of inspiration when I saw Nicholson’s were recruiting. I was really looking forward to joining a successful brand and setting myself more challenging goals."
If career progression is important to you, M&B could be just the ticket. With so many businesses scattered across the UK, we've always got new hospitality jobs springing up and we look for fresh talent to step up and take on a new challenge.
Tell us a little bit about your career journey with Mitchells & Butlers so far.
"I joined as a Kitchen Manager in Covent Garden. I really enjoyed working in the kitchen, but after 13 months I was looking for a fresh challenge. I moved to an Assistant Manager role at the Greyhounds in London Soho, aspiring to become a General Manager with my own pub in the future."
For Ashley, working in the thick of it is what he loves most. And why wouldn't you want a job in London where you're just a stones throw from some of the most vibrant neighbourhoods in the city? That said, if you enjoy peace and tranquility, we have coastal jobs and jobs in the countryside. With 82% of the UK population living less than five miles from an M&B pub, bar or restaurant, you're bound to find a spot that suits you.
What has been your drive to switch roles?
"I decided to move from a kitchen jobs to a waiting staff job because I’m a people person and I love entertaining guests. I really enjoyed creating dishes, and progressed to Kitchen Manager, which has been great, but my long-term ambition has been to be a General Manager."
Ashley isn't the only person at M&B to move from a back-of-house job to a front-of-house job. We encourage every team member to explore all the career opportunities available to them. If there's a direction you want to take your career in but you can't see a clear path, we'll help you find it.
How has Mitchells & Butlers supported your development?
"Mitchells & Butlers has a great management development programme in place that has helped me gain the knowledge and skills to drive my progression. I have also had the opportunity to take the Level 4 Food & Beverage Hospitality Apprenticeship. Alongside this, the network of regional trainers and Regional Business Managers have been great at giving me the support to progress to Assistant Manager."
Helping our team fulfil their career goals is what matters most to us. We have a range of apprenticeships which are designed to support you build up yout confidence. That's not to say you won't be pushed. You'll gain some essential life skills at any one of our many famous brands.
What’s your advice to those looking to progress in the hospitality sector?
"My advice is to aim high and take the opportunity to learn through apprenticeships. They’re a great opportunity to learn new tricks of the trade."
This is great advice from Ashley, and we couldn't agree more. Who wouldn't want the opportunity to earn while they learn?
Interested in a role in pub management?
So, you're ready for your next career move! Or perhaps, you're just putting some feelers out. Either way, you've come to the right place. If you liked hearing about Ashley's career at M&B, we've got a few more stories you'll love. We caught up with a few of our Premium Country Pubs team members to learn more about a day in the life of an Assistant Manager at a multi-million-pound business.
Feeling inspired? Find out more about our opportunities for you to build a business to be proud of on our management jobs page. From there, you can explore our latest assistant manager jobs, kitchen manager jobs and general manager jobs.
Hungry for more?
Pop in your email and we’ll dish out the tastiest stories from across M&B, served to you fresh. Choose your interests, and we’ll make sure you’re always first to the table.
By clicking submit you agree to our terms and conditions and privacy policy.
See what we’re all about
We're shaping a workplace where everyone thrives. Explore the heart and soul of Mitchells & Butlers by checking out our guiding principles.
Our valuesOur Stories
Teaser
Our CultureContent Type
BlogPublish date
07/28/2026
Summary
What does a long-term hospitality career really look like? For Amanda Etherington, better known as Dula, it's meant 30 years of learning, leading and growing with M&B. Starting as a waitress in 1
by
Laura Kelly
Teaser
Our CultureContent Type
BlogPublish date
07/22/2026
Summary
Not sure whether a front of house or back of house role is right for you? Discover the differences, explore hospitality careers at M&B and find the role that matches your skills and personality.
by
Emily Seagrave
Teaser
Our CultureContent Type
BlogPublish date
07/21/2026
Summary
Thinking about becoming a Kitchen Team Leader? Discover what the role involves, the skills you'll use every day, career progression opportunities and why a Kitchen Team Leader role at M&B could b
by
Rebecca Houseago
Teaser
Career AdviceContent Type
BlogPublish date
07/13/2026
Summary
Are you nervous about what comes after school? Finishing school is a huge milestone. It's exciting, but it's completely normal to feel nervous about what comes next. As you step into the adult wo
Teaser
Career DevelopmentContent Type
BlogPublish date
07/02/2026
Summary
What is a pub manager? A pub manager at M&B (also known as a general manager) is the person who keeps the whole pub moving. They’re on the floor when it’s busy, checking in with the team, helpi
by
Sophie Dawson
Teaser
Our BrandsContent Type
BlogPublish date
06/30/2026
Summary
At Toby Carvery, we opened our first restaurant back in 1985, and we've spent 40 years perfecting the craft of the iconic British roast dinner - that’s why Toby is the Home of the Roast. When gu
by
Laura Kelly
Teaser
Career DevelopmentContent Type
BlogPublish date
06/25/2026
Summary
Ever wondered where a career in hospitality could take you? For Jason, it started as a Kitchen Assistant role in a busy pub kitchen. Fast forward nearly 20 years, and he’s now helping launch new
by
Daria Dysarz
Teaser
Career AdviceContent Type
BlogPublish date
06/22/2026
Summary
If you’ve ever stared at a blank CV thinking “I’ve only worked one summer job… does that even count?”, you’re not alone. The truth is, a summer job at M&B often carries more weight on a CV than
by
Rachel Hoggard
Teaser
Our CultureContent Type
BlogPublish date
06/10/2026
Summary
At M&B, we’re known for bringing people together over great food and drink in some of the UK’s best-loved hospitality brands, including Browns, Harvester, Miller & Carter, and Toby Carvery. But a
by
Sue Bayley