
Top tips for managing menopause in the hospitality industry
Top tips for managing menopause in the hospitality industry
Did you know that a total of 8 in 10 people going through menopause are currently working? That’s more than ever before. Also, it’s predicted that around 900,000 individuals in the UK alone have made the decision to end their careers because of their struggles going through the transition. So why is it a topic that receives so little attention?
With so many people going through menopause, a lot of them in the hospitality industry, Mitchells & Butlers know how important it is to raise awareness and support our teams. We’ve signed the Menopause Workplace Pledge, and this year, in aid of World Menopause Day on the 18th of October, we want to take the opportunity to highlight some top tips for managing menopause when working in the hospitality industry.
Read on to find out more about our menopause support page, our partnership with Henpicked and how we, as a business and as managers, are supporting the people at M&B that are going through this stage in life.
How can you manage menopause in your hospitality job?
Menopause is a journey with some uncomfortable twists and turns. But it’s a normal and natural life stage. There is a lot of advice out there to help manage your symptoms at work, including:
- Keep a diary - log your symptoms day to day to get a better idea of how they’re affecting you
- Dress in layers - you can switch them up on a shift and make sure you’re feeling as comfortable as possible
- Get enough sleep - sleep is the best medicine. The more rest you get at night, the better you’ll be able to manage your symptoms at work during the day
- Exercise - this goes hand in hand with sleep. A good dose of exercise will improve your sleep, decrease stress and boost your energy levels
- Use a notepad and pen - don’t be afraid to rely on taking notes to help with your memory recall
- Take a minute - find a quiet place at work and come here if you’re hit with a wave of anxiety
- Talk with your line manager - last but certainly not least, reach out and discuss how they can help you
And remember, all women go through menopause - you're not alone. Speak up when you feel overwhelmed so you get the support that you need.
Our partnership with Henpicked
According to Henpicked, 1 in 4 people experience serious symptoms. When they don’t get the support they need from their employer, many make the hard decision to hand in their notice, leaving the career they’ve spent their whole lives building. It’s one of the reasons why Henpicked wants to initiate supportive conversations. Their goal is to normalise the discussion of menopause at work, so no one feels they need to walk away from their career. With experience and knowledge that is second to none, their resources, videos and tips that can all be found on their Menopause Hub contain so much information that is free to access.
We’ve partnered with this charity because their menopause in the workplace experts provide line manager and colleague training, videos, eLearning, policy and communications expertise. With their guidance, we know we can offer our people the help they need.
Our menopause support page
At M&B, we’re actively working towards a more diverse workplace. We truly believe that with such a wide range of roles at 13 unique brands, there’s a place for everyone. We want to break the taboo, so we must talk openly about menopause. Our menopause support page is not only a space for our people to share their experiences, but it also informs the wider company so they can understand the impact that menopause can have on people.
And it doesn’t stop there. We’re actively upskilling our managers so they have the tools they need to support any team members going through the transition. We know how important this understanding is, both for the individual’s wellbeing and for retaining our people.
How can you support your coworkers through menopause?
Think about it this way - around 50% of the population will go through menopause at some point in their life. Supporting your team members all begins with education. Take the time to understand how individuals have been affected by menopause. Remember that everyone’s experience will have been different.
If your company isn’t speaking up on the topic, campaign for a better understanding, launch a policy and encourage them to hold workshops. By starting the conversation, we empower people going through menopause to speak more openly about their experiences. This is key if we want to help them through this natural process.
Educate yourself, talk about menopause and keep the conversion going!
Find out more about what it means to be a part of the M&B family
We know that many of our people will go through this natural stage of life during their time at M&B. Our goal is to help them in whatever way we can and ensure they have the support they need to continue doing the job they love, whether that’s working in our kitchens, serving our guests, or managing our teams.
If you’re keen to hear more about how we’re creating a more inclusive workplace, read what Area Manager Tom had to say about his experience working at M&B. Or, find out why the team at Harvester think diversity in the hospitality industry is so important.
Receive articles like this
See what we're all about
We're shaping a workplace where everyone thrives. Explore the heart and soul of Mitchells & Butlers by checking out our guiding principles.
Some articles you might like
.jpg)
Teaser
ApprenticeshipContent Type
BlogPublish date
05/13/2025
Summary
Let’s be honest, some of the most valuable life skills aren’t picked up from textbooks or lecture halls. They come from real moments, like juggling five drink orders while smiling at table seven
by
Katie Handy
+(1).jpg)
Teaser
ApprenticeshipContent Type
BlogPublish date
04/24/2025
Summary
Ever wondered where an M&B apprenticeship could take you? Let’s introduce you to Ellie-May, a rising star at The Treacle Mine (a buzzing Sizzling Pub & Grill in Essex) who’s got her sights set on
by
Rebecca Skeet

Teaser
KitchenContent Type
BlogPublish date
04/24/2025
Summary
We’re shining the spotlight on Elliott, one of our brilliant, award-winning Food Development Managers, whose passion and creativity help shape the menus you love — from Stonehouse to Harvester. H
by
Sophie Dawson

Teaser
ManagementContent Type
BlogPublish date
04/23/2025
Summary
Thinking about where a career in hospitality could take you? Let’s introduce you to Zoe Taylor — one of our incredible team members whose career path shows just how many doors can open at Mitchel
by
Laura Kelly
+(1).jpg)
Teaser
KitchenContent Type
BlogPublish date
04/08/2025
Summary
So, you’ve got a passion for food and an itch to get into the kitchen—but maybe you’re not quite ready to dive into a full-time chef gig just yet. No worries! A part-time chef job could be the pe
by
Katie Handy
.jpg)
Teaser
ManagementContent Type
BlogPublish date
04/08/2025
Summary
Looking to take your career to the next level? Becoming a Shift Supervisor at M&B could be your perfect first step into management! As a Shift Supervisor, you’re not just overseeing the day-to-d
by
Helen Osborn
.jpg)
Teaser
KitchenContent Type
BlogPublish date
04/08/2025
Summary
If you’ve got a passion for good food and a love for the buzz of a busy pub, you’re in the right place! Working in a Vintage Inns kitchen isn’t just about cooking—it’s about being part of a clos
by
Laura Kelly
.jpg)
Teaser
ManagementContent Type
BlogPublish date
04/02/2025
Summary
Meet Nathan whose journey into hospitality management kicked off by working part-time at O’Neill’s while studying commercial piloting. But somewhere between clearing tables and soaking up the el

by
Lauren Carroll
.jpg)
Teaser
CultureContent Type
BlogPublish date
03/11/2025
Summary
Welcome to Neurodiversity Celebration Week! At M&B, we know that our strength comes from our differences — and that means recognising, valuing, and respecting what makes each of us unique. This
by
Rebecca Skeet
.jpg)
Teaser
GeneralContent Type
BlogPublish date
03/06/2025
Summary
At M&B, we believe that a successful career isn’t just about the job you do—it’s about the support and development you receive along the way. We don’t have a one-size-fits-all program for suppor
by
Sophie Dawson
Jobs you might like...
Salary
Minimum wage
Location
Black Horse, Halesowen, B62 0HJ
Departments
Kitchen Assistant
Hours
Part Time
Vacancy Type
Other role
Brand
Sizzling Pub & Grill
Location
Halesowen
Description
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! With your suppor
Reference
2446041
Expiry Date
01/01/0001
Salary
Up to £12.21 per hour
Location
Harvester - Spyglass, Weymouth, DT3 6RY
Departments
Kitchen Assistant
Hours
Full Time
Vacancy Type
Other role
Brand
Harvester
Location
Weymouth
Description
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! With your suppor
Reference
2446154
Expiry Date
01/01/0001
Salary
Up to £12.21 per hour plus tips
Location
Harvester - Spyglass, Weymouth, DT3 6RY
Departments
Waiting Staff
Hours
Part Time
Vacancy Type
Other role
Brand
Harvester
Location
Weymouth
Description
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Part Time Wai
Reference
2446151
Expiry Date
01/01/0001
Perks of the job...
Love dining out? You'll love it even more with a massive 33% discount across all our brands when you join us. Whether it's date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered. See what other tasty benefits we offer…
Fancy an
award winning apprenticeship
Ever thought about an apprenticeship? Fire up your career with one of our multi-award winning apprenticeship programmes which are designed to give you the skills to become a hospitality pro.