Salary
Up to £40000.00 per annum plus bonus
Location
Pheasant Inn, The Pheasant Inn, 20 Moss Ln, Hightown, Liverpool L38 3RA, UK
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Premium Country Pubs
Location
Hightown
Description
As Head Chef at the Pheasant Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of
Reference
2600662
Expiry Date
01/01/0001
Apply
Add to shortlist
Explore other job opportunities nearby
Teaser
Diversity and InclusionContent Type
BlogPublish date
02/03/2026
Summary
Ever wondered how a kitchen career can really take off? We caught up with James Chilongo, who started as a Chef back in 2007 and is now a Kitchen Investment Trainer at M&B. From working acro
Teaser
Career DevelopmentContent Type
BlogPublish date
02/02/2026
Summary
Think a chef job means staying in the kitchen forever? Think again. At M&B, your kitchen career could take you from cooking behind the scenes to leading an entire district. Just ask Anthony, who st
Teaser
Career DevelopmentContent Type
BlogPublish date
01/30/2026
Summary
Not every career starts with a master plan. Sometimes, it starts with a part-time job, a great team, and a moment where you think… this actually feels right. That’s exactly how Lauren’s hospital
Teaser
Our CultureContent Type
BlogPublish date
01/30/2026
Summary
Many people think of a job in hospitality as a short-term gig, something to earn a bit of cash around other commitments. And sure, that’s true! But a career in hospitality is so much more than tha
Teaser
Career DevelopmentContent Type
BlogPublish date
01/19/2026
Summary
At M&B, hospitality management means running venues, leading teams, and keeping everything on track while making sure guests leave happy. There’s a range of roles to suit different lifestyles a
Teaser
Our BrandsContent Type
BlogPublish date
01/16/2026
Summary
Step inside Ego and you’ll instantly feel it, the warm glow of Mediterranean hospitality, the relaxed buzz of people coming together over great food, and the unmistakable charm that turns every v
