FIND YOUR PERFECT ROLE IN CARDIFF
Cardiff may be home to nearly half a million people but you will also find a number of our pubs, bars and restaurants all offering a range of exciting job opportunities – both full-time and part-time!
Perhaps you’re a chef or cook looking for a new job in one of our kitchens, or maybe you’re looking to get some hospitality experience as part of our bar and waiting teams? Whatever your skillset, we’re sure we have a role for you!
Want to know what's in it for you? Check out our benefits blog to see what we'll give you in return!
Roles
- ×
- Kitchen(2)
- Chef(2)
Hours
- ×
- Full Time(2)
Brands
- ×
- Oak Tree pubs(1)
- O'Neill's(1)
Location
OUR JOBS IN CARDIFF
Salary
Discussed at venue plus tips
Location
Beverley Hotel, Cardiff, CF11 9PG
Departments
Chef
Hours
Full Time
Vacancy Type
Other role
Brand
Oak Tree pubs
Location
Cardiff
Description
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the B
Reference
2611334
Expiry Date
01/01/0001
Salary
Competitive Salary
Location
O'Neill's Cardiff, Cardiff, CF10 1DX
Departments
Chef
Hours
Full Time
Vacancy Type
Other role
Brand
O'Neill's
Location
Cardiff
Description
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at O'Nei
Reference
2607376
Expiry Date
01/01/0001
JOB OPPORTUNITIES NEARBY
OUR STORIES
Teaser
Our CultureContent Type
BlogPublish date
12/01/2025
Summary
If the thought of tinsel, festive tunes, and roast dinners gets you excited, or even if you’re usually a bit of a Scrooge, then a Christmas chef job might just be your perfect seasonal gig. I
by
Rachel Weaver
Teaser
Career AdviceContent Type
BlogPublish date
11/24/2025
Summary
Landing a kitchen assistant role at M&B is your chance to be part of a busy, buzzing kitchen where every day is a chance to learn, grow, and help create unforgettable dining experiences. But befo
by
Daria Dysarz