Head Chef - Live in accommodation
- Full Time
Location
Harvester - Beulah Spa, 41 Beulah Hill, London SE19 3DS, UK
Head Chef - Live in accommodation
- Full Time
Location
Harvester - Beulah Spa, 41 Beulah Hill, London SE19 3DS, UK
This job has passed its sell-by date. All good things must come to an end! Why not dip into one of the following...
We are looking for a Head chef with a proven track record who has great leadership skills. As Head chef, you will have a real drive to exceed expectations. If you’re an enthusiastic Head chef who loves to lead a team and serve with passion & pride then we would love to hear from you.
THE ROLE...
Overseeing food ordering
Food preparation
Delivery of operations
Managing a team
Stock control
Conforming at all times with health and hygiene regulations
Dedicating time to develop your team using our tailored development framework
You’ll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen’s financial performance which can lead to attractive rewards.
LIVE IN ACCOMMODATION...
This position comes with the added optional benefit of 1 bedroom accommodation.
WHAT WE CAN OFFER YOU...
Holiday
Career progression
Cycle to work scheme
Childcare vouchers scheme
Share incentive scheme
High-street retail vouchers and discounts
33% off all Mitchells and Butlers businesses when you eat!
If you think you’re up for the challenge of this role we’d love to hear from you!
ABOUT US
At Harvester, we’re famous throughout the nation for serving up great meals in an enjoyable and friendly atmosphere. The key to our success is, of course, our people. Our teams love looking after our guests and every moment is an opportunity to make another guest feel welcomed and valued. We are dedicated to making sure that every detail is right, that every dish is perfect – so that every guest experience is one to remember.
For those applicants without their own transport – you must ensure that you are able to travel to and from work at the required times of the job role.
Please Note: Due to volumes of applicants, our vacancies can close early. Make sure you get your applications in as soon as possible to avoid disappointment!
Want to know more?
If you're still wondering what it's really like to work in any of our roles
at Mitchells & Butlers, why not take a look at our blogs section?
We're regularly writing new articles and blogs showcasing our brilliant teams across all of our brands and roles
so if you want to learn a little bit more before applying, head over to our Blogs section today.
Similar Posts
Teaser
Our CultureContent Type
BlogPublish date
12/01/2025
Summary
If the thought of tinsel, festive tunes, and roast dinners gets you excited, or even if you’re usually a bit of a Scrooge, then a Christmas chef job might just be your perfect seasonal gig. I
by
Rachel Weaver
Teaser
Our BrandsContent Type
BlogPublish date
05/13/2025
Summary
If your idea of a great day at work includes friendly faces, feel-good vibes, and the smell of crackling grills in the air, you’re going to feel right at home at Harvester. Our bar and waiting ro
by
Laura Kelly
Teaser
Career AdviceContent Type
BlogPublish date
01/27/2025
Summary
At M&B, we’re passionate about helping our team members grow and reach their full potential. Whether you’re just starting out or looking to progress in your career, we provide plenty of training
by
Rebecca Skeet
Teaser
Career AdviceContent Type
BlogPublish date
01/06/2025
Summary
Ever wondered how the world’s best chefs got their start? Spoiler alert: none of them were born holding a Michelin star. From peeling potatoes in a tiny kitchen to perfecting dishes that wow the
by
Rebecca Skeet
Teaser
Career AdviceContent Type
BlogPublish date
12/20/2024
Summary
A chef job isn’t just for those trained at fancy French cookery schools, or those who have been whipping up pastries since before they could walk. In fact, you could become a chef right now –
by
Emily Seagrave
Teaser
Career AdviceContent Type
BlogPublish date
12/20/2024
Summary
Kitchen managers are the backbone of any successful kitchen. When everything is going at full speed, they make sure teams stay motivated, organised, and delivering exceptional dining experiences
by
Emily Seagrave
Teaser
Career AdviceContent Type
BlogPublish date
12/17/2024
Summary
Thinking about stepping into a Kitchen Manager role? Exciting times ahead! But before you start cooking up a storm in your new role, you’ll need to nail that interview. Don’t worry—we’ve got you
by
Laura Kelly
Teaser
Our BrandsContent Type
BlogPublish date
09/30/2024
Summary
In a world where career longevity is becoming a rare feat, Susan and Chris celebrate a remarkable milestone: 25 years as General Managers at Bassetts Pole, Harvester. Susan and Chris first joine
by
Katie Handy
Teaser
Career DevelopmentContent Type
BlogPublish date
02/27/2024
Summary
“Sous chef” literally means “under-chief”. But enough with the language lesson. Let's get to the juicy stuff. Being a Sous Chef is all about keeping the kitchen humming and the food steadily flowing
Teaser
Career AdviceContent Type
BlogPublish date
01/29/2024
Summary
So you want to dive into the world of head chefs and unravel what goes on behind the scenes? Gone are the days when Ratatouille was our go-to kitchen reference. Nowadays, with a smorgasbord of films
Perks of the job
Love dining out? You’ll love it even more with a massive 33% discount across all our brands when you join us. Whether it’s date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered. See what other tasty benefits we offer.
Find out more