hospitality apprenticeships

5 questions to ask if you're thinking about an apprenticeship

5 questions to ask if you're thinking about an apprenticeship

Amandeep Chahal our consultant managing the role
Date posted: 03/02/2023

Over the last academic year, a total of 349,190 people enrolled on an apprenticeship programme, and the numbers are rising each year. Not only that but there are now so many different apprenticeships on offer, from hospitality to retail management and HR to IT. This makes it even easier to find a programme that ticks all the boxes and opens the right doors.

More options can make it even harder to make a decision. We understand it's an important decision to make. You want to be sure that it's the right move for you, so we're going to help.

Here are five questions to ask yourself if you're thinking about an apprenticeship.

1. Is an apprenticeship right for me? 

Before you even begin looking for apprenticeship schemes, you've got to ask yourself if an apprenticeship is right for you.

Say that you don’t pass your English or maths GCSE. Through an apprenticeship, you can continue to study for these key GCSE's. On the other hand, you might have finished your GCSEs and be turning your attention to an apprenticeship. Either way, an apprenticeship is a good option to continue your learning whilst picking up a paycheck. Plus, if you pick the right company, you have access to apprenticeships at every level, and could end up with the equivalent of a degree. That’s precisely what you’ll get at M&B.

On the other hand, you might have finished school a while back and jumped straight into work, but now you've got that niggle in the back of your mind telling you that you want to try something different. Whether that's extra skills, responsibility, opportunities or pay, you can get all that and more. You are truly never too old to do an apprenticeship.

2. Does it make sense financially?

If you're yet to dip your toes into the working world, there are a few paths available. Apprenticeships are just one. But one thing that attracts many people to an apprenticeship over, say, university is the lack of tuition fees. You won't finish up owing anything.

Now, let's say you have a stable job with a steady income, and learning comes at a cost, right? Wrong. The beauty of an apprenticeship is that you earn a competitive salary and build your skillset in the meantime.

Simply put, it pays to do an apprenticeship.

3. Will it suit my learning style? 

We all learn in different ways, and around 15% of people learn by doing. These people, known as kinesthetic learners, suit apprenticeships pretty well because about 80% of your working hours will be spent doing the job. The remaining 20% is spent training or studying, helping you cement that knowledge.

That's not to say if you don't fit snugly in the kinesthetic learner box you won't suit an apprenticeship. Just start by asking yourself how you like to learn. And if you understand something better and faster when you practice it, you might be on to a winner here.

4. What skills do I want to finish up with?

Remember, it's not just about the certificate. Take our chef apprentices, for example. They don't just learn how to prepare and cook food. They get to observe chefs, learn the tricks of the trade from them and put it all into practice with the guidance of their supervisor. This all helps them become more confident chefs. Write a list of skills you want to develop and seek a programme that will offer you just that.

5. What job can I see myself doing next?

If you have an idea about the direction you want your career to head in, happy days. Just compare the experience you'll gain throughout the apprenticeship with the skills you want for your future job.

For many of us, getting asked what we want to do in five years is the dreaded question. We don't all know, and that's okay. You get a different level of support during an apprenticeship, and at M&B, for example, you get access to award-winning training, delivered by tutors with years of industry experience. Every stage is carefully designed to give you the skills and experience to start your career and will help you understand what roles are up for grabs once you finish.

Give yourself a head start in your career

At M&B, we've been running apprenticeship programmes since 2016, and around 4,000 people have completed a programme with us in this time. You'll have the chance to gain essential hospitality skills, whether that be in our kitchens or front of house. At one of our many famous brands, in a venue local to you. Does it get any better than that?

Plus, you'll get access to a long list of benefits, including a discount on gym memberships, deals and discounts from your favourite retailers, and a 33% discount on food and drink at any of our 1,600 businesses, such as Harvester, Toby Carvery and All Bar One.

Our apprenticeship programmes are open year round. Head to our apprenticeship hub to find out more and get your application started.

List #1

Some articles you might like

4 people stood in a kitchen, one with their back to the camera, each are wearing striped aprons and chef hats.
What skills do you need to be a Kitchen Assistant?

Teaser

Kitchen

Content Type

Blog

Publish date

05/02/2024

Summary

Ready to turn up the heat in the kitchen? Whether you’re moving between Mitchells and Butlers brands or teams, or looking for an exciting new role, there are plenty of kitchen assistant skills that

Teaser

Find out more
Rebecca Skeet

by

Rebecca Skeet

Rebecca Skeet

by

Rebecca Skeet

A man standing behind a bar, pulling a pint of beer for a woman.
Is running a pub hard work?

Teaser

Management

Content Type

Blog

Publish date

04/30/2024

Summary

We’ll get straight to the point - running a pub can be hard. Whether it’s a fast-paced environment, regulations, cracking customer service, or working on the grind, you’ll have a lot to keep you busy

Teaser

Find out more
Rebecca Skeet

by

Rebecca Skeet

Rebecca Skeet

by

Rebecca Skeet

A smiling man in a grey shirt in a restaurant kitchen stood in front of four plates of food.
What does a Kitchen Assistant do?

Teaser

Kitchen

Content Type

Blog

Publish date

04/25/2024

Summary

Think that being a Kitchen Assistant is a boring job with no career progression? Think again! That’s just one of many big myths about working in a kitchen. There’s much more to being a Kitchen Assista

Teaser

Find out more
Rachael Langley

by

Rachael Langley

Rachael Langley

by

Rachael Langley

Young woman serving bright cocktail on a bar with fully stocked shelf of spirits as a backdrop
Why working in a pub is the best summer job for students

Teaser

General

Content Type

Blog

Publish date

04/24/2024

Summary

Evenings are staying lighter for longer and the days are growing warmer. Dare we say summer is on the way? If you’re thinking “How can I make money as a student?” and are keen to make some extra cas

Teaser

Find out more
Jess Birch

by

Jess Birch

Jess Birch

by

Jess Birch

graphic showing mitchells and butlers sustainability goals: reducing emissions, cutting waste and protecting bio-diversity
Earth Day 2024: how are we achieving our sustainability goals?

Teaser

Life at M&B

Content Type

Blog

Publish date

04/19/2024

Summary

22nd April marks Earth Day internationally so this year, we caught up with Amy DeMarsac, Director of Investor Relations and Sustainability to talk about our continued focus on all things sustainabilit

Teaser

Find out more
Nicki Hodson

by

Nicki Hodson

Nicki Hodson

by

Nicki Hodson

3 people sat in a restaurant garden, the waiter stands in the middle of the two people at the table.
How to find a part-time summer job

Teaser

General

Content Type

Blog

Publish date

04/08/2024

Summary

Looking to make this summer one to remember? Part-time jobs might just be your ticket to a season filled with flexibility, fun, and new connections. You still get to soak up those sunny days with

Teaser

Looking to make this summer one to remember? Part-time jobs might just be your ticket to a season filled with flexibility, fun, and new connections.

Find out more
Rebecca Skeet

by

Rebecca Skeet

Rebecca Skeet

by

Rebecca Skeet

sous chef standing over a kitchen apprentice watching them prep food
What skills do you need to be a sous chef?

Teaser

Kitchen

Content Type

Blog

Publish date

04/05/2024

Summary

Step into the kitchen with us as we delve into the world of sous chefs! You know what a sous chef job is all about, but have you ever wondered what it takes to be a great sous chef? When it comes

Teaser

Find out more
Rachael Langley

by

Rachael Langley

Rachael Langley

by

Rachael Langley

group of people sat in an office at a long desk
Area manager interview questions and how to answer them

Teaser

General

Content Type

Blog

Publish date

03/18/2024

Summary

So you’re eyeing up area manager jobs? Firstly, a big congratulations to you! Reaching this point in your management career is no mean feat. You’ve dedicated time, weathered storms and basked in suns

Teaser

We've put together a list of top area manager interview questions, along with tips to help you dazzle.

Find out more
Amandeep Chahal

by

Amandeep Chahal

Amandeep Chahal

by

Amandeep Chahal

Celebrating Mother's Day: Ella tells us how she manages being a General Manager and a mum

Teaser

Company update

Content Type

Blog

Publish date

03/08/2024

Summary

In celebration of Mother's Day, we wanted to highlight all the amazing mums who work in our businesses, whether as leaders, general managers, as part of our amazing front and back of house teams or su

Teaser

Find out more
Rebecca Houseago

by

Rebecca Houseago

Rebecca Houseago

by

Rebecca Houseago

martie smitt, director at mitchells and butlers in front of mitchells and butlers sign
Insights From a Female Leader: From Corporate Graduate to Trading Director

Teaser

Company update

Content Type

Blog

Publish date

03/06/2024

Summary

In honour of International Women's Day, we're celebrating the remarkable journey of our very own Martie Smit, who has recently secured her second director-level role within M&B as Food and Drinks Trad

Teaser

Find out more
Nicki Hodson

by

Nicki Hodson

Nicki Hodson

by

Nicki Hodson

Jobs

Jobs you might like...

Food Production Operative

Salary

Competitive Salary plus tips, plus overtime

Location

Toby Carvery - Badgers Mount, Sevenoaks, TN14 7AD

Departments

Kitchen Assistant

Hours

Full Time

Vacancy Type

Other role

Brand

Toby Carvery

Location

Sevenoaks

Description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!  With your suppor

Reference

2180399

Expiry Date

01/01/0001

Apply Add to shortlist
Bar Staff

Salary

Competitive Salary plus tips

Location

Miller & Carter - Scunthorpe, Scunthorpe, DN17 2QZ

Departments

Bar Staff

Hours

Full Time

Vacancy Type

Other role

Brand

Miller & Carter

Location

Scunthorpe

Description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!  As Bar Staff at M

Reference

2180378

Expiry Date

01/01/0001

Apply Add to shortlist
Chef

Salary

£13.00 per hour plus tips

Location

Chequers, Oxford, OX1 4DH

Departments

Chef

Hours

Full Time

Vacancy Type

Other role

Brand

Nicholson's

Location

Oxford

Description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the C

Reference

2180376

Expiry Date

01/01/0001

Apply Add to shortlist
 

job search