Salary
Up to £48,000 per annum
Location
All Bar One London Bridge - 215184, London, SE19RY
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Location
London
Description
This is one of the most exciting times to be joining All Bar One!As we evolve the brand for a new era, we’re preparing to launch our new flagship site at London Bridge — an iconic location and a major
Reference
2720383
Expiry Date
01/01/0001
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Salary
£35,300 - £35,300 per annum
Location
Mitchells and Butlers – South West, Bristol, BS8 2QB
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Mitchells & Butlers
Location
Bristol
Description
Join us as a Head Chef at Mitchells & Butlers, the heart of hospitality. With over 1,600 businesses we’re the home of some of the nation's favourite restaurants, bustling bars, cosy country pubs and t
Reference
2717429
Expiry Date
01/01/0001
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Salary
Up to £45,000 per annum
Location
Plough Inn Eynsford, Eynsford, DA4 0AE
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Premium Country Pubs
Location
Eynsford
Description
As Head Chef at the Plough Inn Eynsford you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitche
Reference
2757684
Expiry Date
01/01/0001
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Salary
Up to £39,500 per annum
Location
Castle, Wakefield, WF2 6AS
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Premium Country Pubs
Location
Wakefield
Description
As Head Chef at the Castle you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the h
Reference
2761077
Expiry Date
01/01/0001
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Salary
Up to £46,000 per annum
Location
The Ashton, Long Ashton, BS41 9LX
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Premium Country Pubs
Location
Long Ashton
Description
As Head Chef at the The Ashton you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of t
Reference
2761016
Expiry Date
01/01/0001
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What's in it for you?
Teaser
Career AdviceContent Type
BlogPublish date
02/06/2026
Summary
Preparing for a Head Chef interview can feel a bit like a Saturday night service, fast-paced, high-pressure, and full of moments where you need to bring your A-game. The good news? Most Head Che
Teaser
Career AdviceContent Type
BlogPublish date
02/06/2026
Summary
A great Head Chef CV doesn’t just list kitchens you’ve worked in, it tells the story of how you lead teams, deliver standout food, run a commercially strong operation, and keep guests coming back
Teaser
Diversity and InclusionContent Type
BlogPublish date
02/03/2026
Summary
Ever wondered how a kitchen career can really take off? We caught up with James Chilongo, who started as a Chef back in 2007 and is now a Kitchen Investment Trainer at M&B. From working acro
Teaser
Our CultureContent Type
BlogPublish date
01/16/2026
Summary
Being a Head Chef at M&B is about running a high-energy, fast-paced environment where every decision shapes not only the dining experience for your guests, but also your team. We give you real
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Teaser
Career AdviceContent Type
BlogPublish date
12/17/2025
Summary
Thinking about your next move as a Head Chef? Maybe you’re ready to lead your own kitchen, or you’re already one of the most senior chefs on the pass and looking for a business that will help you ste
Teaser
Career DevelopmentContent Type
BlogPublish date
12/17/2025
Summary
Rotisserie chicken. Unlimited salad bars. Proper crowd‑pleasing food. When people think of Harvester, those are usually the first things that spring to mind. But behind every great plate is a buzzing
