The roles and responsibilities of a Kitchen Manager
The roles and responsibilities of a Kitchen Manager
What does a Kitchen Manager do? It's all in the name, right? They bring structure and leadership to the kitchen. Well, there's a lot more under the surface. You'll play a hands-on role in training, motivating and inspiring your team. Working together with your General Manager, you'll smash those targets, help your team bring their A-game and serve up one delicious meal after the next.
So, if you're thinking about a long-term kitchen career or even just about your next step, let us break down the roles and responsibilities of a Kitchen Manager for you.
Get the best out of your team
You can have a team full of superstars, but unless you create an environment where everyone can bring their best selves, you're wasting potential. What does this look like?
-
Keeping track of performance, on an individual level and a group level
-
Recognising what every person contributes to the team
-
Being a cheerleader and rewarding great performance
Boosting your kitchen's financial performance
Taking on more responsibilities in the kitchen comes with added pressures. But if that very thought fires you up, you could have what it takes to make it as a Kitchen Manager and beyond. Your [Area Manager] will set financial targets for your kitchen and help you figure out how you can hit them. This might involve:
-
Reviewing your stock management system to make sure your GP is ship shape
-
Perfecting all the final flourishes on your dishes to delight our guests even further
-
Training staff in effective stock ordering and waste management
-
Investing in team development and pushing your teams to achieve their potential
At M&B, we recognise the hard work that our Kitchen Managers put in to hit their targets. And we believe they should be rewarded for this. To say thank you, many of our roles offer bonuses as well as other financial benefits.
Training and development
We might have touched on team performance already, but it deserves another mention. Did you know that 9 in 10 people believe that employers must offer consistent training? So, as a Kitchen Manager, it's down to you to make sure that every person in your team is given the opportunity to hone their skills, whether that's culinary, leadership or organisation.
Another role of yours will be to look out for the future Kitchen Managers in your team. They're likely to be the people who show initiative, know how to handle the heat in the kitchen, and rally people together.
For us, there are few things more rewarding than seeing team members, like Ben, progress from an Apprentice to Kitchen Manager.
Keep the kitchen running smoothly
We weren't kidding when we said there's a lot more to the role under the surface. You'll need to keep an eye on every area of the kitchen. Things are going to go wrong from time to time. What's important is how you handle the challenges. There will be occasions when your team loses steam on an exceptionally busy shift, and you’ll need to find ways to motivate them.
Problem-solving is a part of the job, and it can also be an enjoyable one. So even though there will be some hurdles, we have no doubt you'll have a lot of fun along the way - that's just one of the reasons to bring your Kitchen Manager career to M&B.
Find out what it's like to be a part of an M&B kitchen
Ready to make your next career move? Wherever you are in your kitchen career, whether that's a kitchen team leader, deputy kitchen manager, head chef or sous chef, there's a place for you in one of our teams. We have people spread across 1,600 locations in the UK, so you're bound to be closer to an M&B business than you might think.
To find out more about working in our kitchens, take a look at M&B kitchen jobs. Or, you can register to receive job alerts so you never miss out on our latest opportunities.
Receive articles like this
Looking for more related content to feast on?
If you like what you're reading but you're hungry for more, we've got a little something for you.
Some articles you might like
Teaser
Pub and restaurantContent Type
BlogPublish date
02/27/2024
Summary
“Sous chef” literally means “under-chief”. But enough with the language lesson. Let's get to the juicy stuff. Being a Sous Chef is all about keeping the kitchen humming and the food steadily flowing
by
Amandeep Chahal
Teaser
KitchenContent Type
BlogPublish date
01/29/2024
Summary
So you want to dive into the world of head chefs and unravel what goes on behind the scenes? Gone are the days when Ratatouille was our go-to kitchen reference. Nowadays, with a smorgasbord of films
by
Amandeep Chahal
Teaser
ManagementContent Type
BlogPublish date
06/29/2023
Summary
<!-- Hotjar Tracking Code for https://www.mbcareersandjobs.com/ --> (function(h,o,t,j,a,r){ h.hj=h.hj||function(){(h.hj.q=h.hj.q||[]).push(arguments)}; h._hjSettings={hjid:2713474,hjsv:6}; a=o.ge
by
Steph Baker
Teaser
KitchenContent Type
BlogPublish date
03/31/2023
Summary
Alright, let's cut to the chase. Being a chef or a manager requires a specific set of skills. That said, there are certain skills that overlap, and if you have a good dose of these, you've got wh
by
Jess Birch
Teaser
KitchenContent Type
BlogPublish date
01/16/2023
Summary
Are you looking for a new restaurant to showcase your Head Chef skills? Or maybe you're working as one of the most senior chefs in the kitchen, and it's time to find a business that will give you
by
Carly Clark
Teaser
KitchenContent Type
BlogPublish date
11/18/2022
Summary
Whether you relish the thought of covering yourself in tinsel or consider yourself to have more scrooge-like tendencies, we think a chef job is the ideal Christmas job. In fact, we've select
by
Felicity Winsley
Teaser
KitchenContent Type
BlogPublish date
06/13/2022
Summary
Kitchen managers (KMs) are the backbone of the kitchen. When everything is going at full speed, they make sure teams stay motivated, on track and serving up a good time. The roles and responsibi
by
Emily Smith
Teaser
KitchenContent Type
BlogPublish date
04/05/2022
Summary
In any job you want to have fun, feel valued, enjoy what you do, and get rewarded and recognised along the way. As a Kitchen Manager at M&B, we can tick all those boxes for you and more. If you
by
Emily Smith
Teaser
KitchenContent Type
BlogPublish date
12/13/2021
Summary
Seasons greetings! Have you ever wondered what it’s like working as a Toby Carvery chef or Kitchen Manager at Christmas? Well, John from our Kenton Bank restaurant has told us all about sleighing
by
Emily Smith
Teaser
KitchenContent Type
BlogPublish date
11/22/2021
Summary
Working in a kitchen is varied, exciting and keeps you on your toes. Don’t get us wrong, it is a busy environment, but with the right systems and processes put in place by managers, teams can feel
by
Emily Smith
Jobs you might like...
Salary
Up to £36000.00 per annum plus bonus
Location
Mitchells and Butlers – South East , Kingston Centre, Milton Keynes, MK10 0BA, United Kingdom
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Mitchells & Butlers
Location
Milton Keynes
Description
As Head Chef at Join us at Mitchells & Butlers, the heart of hospitality. With over 1,600 businesses we’re the home of some of the nation's favourite restaurants, bustling bars, cosy country pubs and
Reference
2254213
Expiry Date
01/01/0001
Author
Emily SmithAuthor
Emily SmithSalary
Up to £39000.00 per annum plus bonus
Location
Mitchells and Butlers – West Midlands, Bridgeman St, Walsall WS2 9NW, UK
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Mitchells & Butlers
Location
Walsall
Description
Join our team as a Head Chef with Mitchells & Butlers! We're hiring across a variety of our iconic brands, including Premium Country Pubs, Miller and Carter, Toby Carvery, and many more. Bring your le
Reference
2231804
Expiry Date
01/01/0001
Author
Emily SmithAuthor
Emily SmithSalary
Up to £39000.00 per annum plus bonus
Location
Mitchells and Butlers – Yorkshire and The Humber, Leeds LS1 4DY, UK
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Mitchells & Butlers
Location
Leeds
Description
Join our team as a Head Chef with Mitchells & Butlers! We're hiring across a variety of our iconic brands, including Premium Country Pubs, Miller and Carter, Toby Carvery, and many more. Bring your le
Reference
2296795
Expiry Date
01/01/0001
Author
Emily SmithAuthor
Emily SmithFancy an
award winning apprenticeship
Ever thought about an apprenticeship? Fire up your career with one of our multi-award winning apprenticeship programmes which are designed to give you the skills to become a hospitality pro.
Perks of the job...
Love dining out? You'll love it even more with a massive 33% discount across all our brands when you join us. Whether it's date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered. See what other tasty benefits we offer…